BSB50420
BSB50420 - Diploma of Leadership and Management reflects the role of individuals who apply knowledge, practical skills and experience in leadership and management across a range of enterprise ...
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BSB60420 - Advanced Diploma of Leadership and Management reflects the role of individuals who apply specialised knowledge and skills, together with experience in leadership and management, across a range ...
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BSB80120 - Graduate Diploma of Management This course is aimed at developing highly specialised knowledge and skills in in the field of organisational learning and capability development. Individuals in these roles generate and evaluate complex ideas. They also initiate ...
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SIT30821 - Certificate III in Commercial Cookery reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations ...
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SIT40521 - Certificate IV in Kitchen Management reflects the role of chefs and cooks who have a supervisory of team leading role in the kitchen.They operate independently or with limited ...
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SIT50422 - Diploma of Hospitality Management reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills ...
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SIT60322 - Advanced Diploma of Hospitality Management reflects the role of highly skilled senior managers who use a broad range of hospitality skill combined with specialized …
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RTO Code: 45763
CRICOS Code: 03956A