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📢 New Courses Available   |   🎓 Enroll Now & Get Certified   |   📞 Contact: +61-8-61867713   |   📧 Email: admin@pioneercollege.edu.au
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BSB50420: Diploma of Leadership and Management

CRICOS COURSE CODE:107816D

About Qualification

This qualification is designed for individuals who apply a combination of theoretical knowledge, practical skills and experience in leadership and management across diverse organisational and industry contexts.

At this level, individuals demonstrate initiative and sound judgment in planning, organising, implementing and monitoring their own responsibilities as well as those of others. They utilise effective communication skills to support teams and individuals in achieving business and organisational objectives.

Graduates are also equipped to plan, develop and evaluate solutions to complex or unpredictable challenges while critically analysing and integrating information from a variety of sources.

Entry Requirements

Why Choose Us?

Being passionate about education, Pioneer College believes that every international student should have access to high-quality vocational education and training that assists them to make progress in their careers development and aspirations. other reasons include:

Course Overview

Course Duration

This qualification is delivered over a period of one (1) year.

A minimum of 20 contact hours per week of study/tuition is required.

Course Fees

Recognition Of Prior Learning (RPL) & Credit Transfer (CT)

Recognition of Prior Learning (RPL) is available to students who have prior skills, knowledge and experience or Credit Transfer with Units of competency from formal study or training in the relevant area. RPL may reduce the duration of your study course.

Resources

The following learning and assessment resources are available to the students attending this course:

Assessment

All units of competency are assessed using a variety of methods including written assessments, case studies, role plays, observations, practical demonstration and simulated workplace.

Delivery Information

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